Stop, Read and Make! This is the best pudding cake you will EVER try! Light fluffy, fast and easy to make. It is the best dessert to serve at a party or bring to a get together.
Pudding Cake
Print ThisIngredients
- 1 pkg Graham Crackers
- 1 box vanilla pudding
- 1 box of chocolate pudding
- 2 tubes of cool whip
Instructions
- Make both puddings in separate bowls (as directed in the back of the box)
- Once made, add half a cup of cool whip to each mixture. (half a cup to the chocolate, half a cup to the vanilla)
- Take out a 9×5 dish or any dish that has enough height to build your layers to your pudding cake.
- Start by adding one layer of graham crackers. Do not crush them.
- Take your vanilla mix and add a layer on top of the graham crackers.
- Add another layer of graham crackers.
- Take your chocolate mixture and add a layer on top of the graham crackers
- repeat to how many layers you want.
- For your final layer, add a full tube of cool whip.
